Oh I know this a bit too well. It's actually a southern dish in America. Some of my southern family made/makes it. They would fry it somehow. You can even buy it in jars there.I've never had it and now that I am intolerant to it, I never will. But that's all I know about it.
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Meatless Mondays: A Healthier You, a Healthier Planet
Started by WitnessTheFitness, January 22, 2012 · 125 Replies · 29,412 Views