RatioFitness said:Firstly, you've confused "regular" meal frequency with higher and lower meal frequency. "Regular" meal frequency means eating the same number of times per day. That could mean 2 times per day on a regular basis or 9 times per day on a regular basis.
Secondly, you shouldn't come to conclusions after a "quick" search. You missed almost every study on the subject. If you look at all the literature on meal frequency then will be there is no metabolic advantage to higher frequency.
Thirdly, that position statement was utterly DESTROYED by Alan Aragon. You can read it here: http://www.leangains.com/2011/04/critiq ... -meal.html
If you want to fire me the studies I've missed, I'll be happy to read them. You can send me a private note if you don't want to fill up the topic.
Uhmmmm interesting link. I'll read but I gotta say the rabid intro before the paper was a bit of a turn-off. I just finished my nutrition certification with Dr. Berardi, and supplements were really downplayed except for fish oil, creatine, and protein powder in general. And even those were explained as being mostly useful for time-saving when clients can't/won't make time to eat properly. Clean, whole foods and mostly veggies where pushed as the main goal. The diet coaching he offers on his website may differ, I haven't taken it so I don't know. But that's my first impression, will go read now. Thanks for think! More info is always good.