Hi @Jeff Serven!
I finished the course before the summer. I changed a lot my nutrition. 6 months ago I was vegetarian and when I started eating fish again I decided to give Thrive a try. It has really change the way I eat. I m eating all the healthy food, but it s true that sometimes in top of it I eat junk food, like cookies or so. Thrive has made me less tolerable to eat junk, I feel worse when I do. Since 2 months ago I m also eating meat again.
The situation is that when i eat Thrive I feel good and energetic, but I haven t lost a pound of fat and I d love to lose a bit. I know the most important is training and I m doing that. I don t want to become super lean because I understand I probably need to get much stronger yet, but losing some fat would be nice. I also know you don t like IF and Keto for begginers and for the long term. So my question is what should I cut a bit in order to lose some fat? My guess is that I should follow Thrive portions, but as they are wide enough, I might keep protein close to the maximum recommeded portion and carbs in to the minimum. For example, carbs are 1 to 2 hands, so i was eating 100 gr of uncooked rice with dinner and 100 gr with lunch. Can i cut it to the half? 50 and 50? Does that require the minimums? Is the best way to go? Will I recover good enough? Should i increase fat or keep it the same?
I know, many questions... but i just need to know what to do to lose fat with nutrition.
Many thanks.