I just wanted to share the solutions I found to replace bread with some of my favourites breakfast food, salmon and anchovies.
They are both a nice breakfast choice, but the flavour can be quite strong and they need something to tone it down a bit. I used to have bread and butter with them but since Thrive recommends (but does not require as of Thrive 1) to remove carbs from breakfast I have been looking for alternatives.
I have already posted somewhere that salmon goes well (at least for me) with yoghurt.
Recently I have discovered that anchovies go well with avocado. As my culinary sophistication is non-existent, I literally bite alternatively one and the other, but more culinary-savvy people can surely come up with more interesting solutions!