Hello all,
i didn't want to highjack Ortprods thread on the same subject but would like the forum to look over my diet and calorie intake and give me some advice etc. I am 6' 1" tall weight in at 13st 9lbs and have 17% bodyfat.
My workout routine is generally WOD's for upperbody 2-3 times per week and KB swings for 20 mins (30 secs swings and 30 secs joggin on the spot) with a 16kg bell 2-3 times. So one week i'll usually do 3 strength and two KB and the other would be the reverse.
i'm looking to drop around 5% bodyfat and am looknig for advice oon my diet. 6 months ago i was 21% and cleaning up my diet and focusing on triaining helped a lot. I go away for 2 week holiday in 10 weeks and would like to loose as much fat as possible while maintaining my current size and strength.
5 days a week i eat like this:
8:30am Breakfast - 4 weetabix + milk = 420 cals
noon - big soup = 242 cals
3pm lunch - chicken + sweetcorn = 600
*after training*
7pm protien shake = 400 cals
7:30 dinner - 2 chicken br + beans = 766 cals
total = 2428 aprx (minus shake for non-training days = around 2000 cals)
any things that shouldn't be in there? how's my calorie intake?
Should i concentrate on 3 KB sessions and 2 WODs until i'm down to my ideal BF%?
on sundays i would generally have some roast potatoes but that is usually the only white carbs i take in, would this one weekly treat hurt progress?
I feel i've hit a a brick wall been stuck at 16-17% for about a month now.
So looking for advice please...
thanks, Ricky, London, England ![]()